An ideal blending of three of California 's most popular grape varieties - Cabernet Franc, Cabernet Sauvignon, and Merlot, coming together to make a perfectly balanced, well-structured dry red wine. Notes of black cherry and coffee complement the smokey, herbal flavors, and hints of vanilla that round out this medium bodied wine , making it highly enjoyable for any occasion. Serve with a roast dinner or barbecued steak.
| Country of Origin | U.S.A. |
| Alcohol by Volume | 13% |
| Oak Intensity | Medium |
| Grape Skins Included | No |
| Body | Medium |
| Sweetness | Dry |
| Kit Yield | 6 Gallons |