Chenin Blanc is a unique and versatile white grape with which premium wines of all kinds can be made! Ranging from a pale straw to a pale amber in color, Chenin Blanc juice tends to be on the higher range of acidity, and are often described as having a mineral character. The flavor descriptors used with Chenin Blanc usually include tart pear, quince, melong, peach and lime, with notes of honey, jasmine and chamomile. Chenin Blanc can be fermented dry, made off-dry to sweet, oaked or unoaked, or even made sparkling!
We have worked with our suppliers to bring you the freshest grape juices from the Maipo Valley in Chile. These juices are often reserved for wineries, but we bring them directly to you so that you can make Chilean wines like those coming from the finest and most exclusive wineries! Centrally located just south of the capital, Santiago, the Maipo Valley has been the cradle of the Chilean wine industry for 150 years. Located with the Andes Mountains to the east and the Pacific Ocean to the west, Maipo has a unique climate and geology which translates directly into the juice of the grapes grown there, yielding incredible and luscious juices year after year. Each bucket contain 6 gallons of juice that have been acid and pH balanced, and is ready for fermentation. Instructions are included as well. Be part of the Chilean winemaking heritage and make your own Chilean wines from these top-quality juices today!