BlackSwaen Chocolate B Chocolate Malt from Swaen is a dark roasted malt that can be used in very small amounts for color adjustment and adding a slightly dry complexity to beer. It is often described as having a rich coffee or dark cocoa flavor, as well as a slight bitterness. It is used in small amounts in some English and British-style ales, such as milds, and in larger amounts in brown ales, porters and stouts. It is also used in small amounts to give a red hue to beers, such as Irish Red Ale or some amber beers.
| Crush Grains? | Yes or No |
| Grain Bill | Separate or Grain Bill 1 or Grain Bill 2 or Grain Bill 3 or Grain Bill 4 or Grain Bill 5 or Grain Bill 6 |
| Country of Origin | Netherlands |
| Malt Color | 300-375L |
| Moisture | 4.50% |
| Extract | 75% |
| Usage | Up to 20% |