Unlock bolder tropical fruit aromas in your brews with Thiol Libre - no extra hops or adjuncts required! Thanks to the thiol compound 3-MHA and others, beers fermented with Thiol Libre have enhanced guava and passionfruit aromas.
| Alcohol Tolerance | Medium |
| Attenuation | 68-80% |
| Flocculation | Medium |
| Cell Count | >180 Billion Cells |
| Temperature Range | 63-73 F |
| Brand | Escarpment Labs |