Unlock bolder tropical fruit aromas in your brews with Thiol Libre - no extra hops or adjuncts required! Thanks to the thiol compound 3-MHA and others, beers fermented with Thiol Libre have enhanced guava and passionfruit aromas.
Cell Count | >180 Billion Cells |
Attenuation | 68-80% |
Temperature Range | 63-73 F |
Flocculation | Medium |
Alcohol Tolerance | Medium |
Brand | Escarpment Labs |
Beer Styles | American IPA, New England IPA, New England / Hazy IPA, Hazy/Juicy IPA |