Nebbiolo is a grape from the mountainous northern piedmont region of Italy. It is the sole grape used in making Barolo and Barbaresco, which can only come from a select few villages in the regions. Nebbiolo has a unique scent of roses with high acidity and rich tannins. Flavors are varied and complex, with descriptors including cherries, raspberries, tobacco, truffles and prunes.Wines made from Nebbiolo are delicious and often on the higher end of the pricing scale. It pairs wonderfully with many types of food, from rack of lamb and prime rib to mushroom lasagna. Make classic, beautiful Italian wine out of this Nebbiolo fresh juice!
Product Features
- Six gallons of fresh juice
- Acid and pH adjusted
- Simply add nutrient, pitch yeast, and ferment into a world-class wine!