Scot's Pale is a classic American pale ale. Three additions of Cascade hops make for a well-balanced pale ale. Use the last addition at flameout or as a dry hop. Deep amber in color but not overly caramel flavored. Aromatic adds a touch of breadiness to the flavor profile. Using Wyeast's 1056 American Ale yeast will give you the signature drier finish of a West Coast pale ale.
Yeast Option | None - I have my own yeast or Omega Yeast OYL-004 West Coast Ale I or Imperial Yeast A07 Flagship or Imperial Yeast A15 Independence or White Labs WLP001 California Ale or White Labs WLP051 California Ale V or Wyeast 1056 American Ale or Wyeast 1272 American Ale II or Safale US-05 American Ale Dry Yeast |
Alcohol by Volume | 5.0 - 5.6% |
Approximate ABV | Low (under 6%) |
IBUs | 45 - 60 |
SRM | 8-9 |
Starting Gravity | 1.052 - 1.056 |
Final Gravity | 1.012 - 1.015 |
Beer Styles | Pale Ale |
Beer Kit Type | Extract |
Kit Yield | 5 Gallons |
Yeast Starter | No |
ScotsPaleAle.pdf
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