White Labs WLP575 Belgian Ale Yeast Blend
- A blend of Belgian ale and two trappist yeast strains.
- Produces Belgian beers with complex fruity and spicy flavors and aromas.
- A great blend for use in the production of trappist-style ales, as well as dubbels, trippels, golden strong ales, dark strong ales, saisons, Belgian pales and IPAs, and Grand Cru.
SKU :
WLP575This yeast blend from White Labs is very unique. It combines two trappist yeast strains with a Belgian ale yeast to give a straightforward blend that works well in several different Belgian style beers. In addition to trappist ales, this can be used for dubbels, trippels, golden strong ales, dark strong ales, saisons, Belgian pales and IPAs, Grand Cru...the list goes on! Fairly attenuative, this yeast has been described as having complex fruity esters and complex phenolics that blend into flavors and aromas reminiscent of cherry, rose hips, and lemon zest. A great blend to lend that Belgian character to any beer!
Product Features
- A blend of Belgian ale and two trappist yeast strains.
- Produces Belgian beers with complex fruity and spicy flavors and aromas.
- A great blend for use in the production of trappist-style ales, as well as dubbels, trippels, golden strong ales, dark strong ales, saisons, Belgian pales and IPAs, and Grand Cru.
| Brand | White Labs |
| Beer Styles | Trappist-Style Ales, Belgian IPA, Grand Cru, Belgian Dark Strong Ale, Belgian Dubbel, Belgian Golden Strong, Belgian Pale Ale, Belgian Tripel, Saison |
| Alcohol Tolerance | 8-12% ABV |
| Attenuation | 74-80% |
| Flocculation | Medium |
| Cell Count | 7.5 million cells/mL |
| Temperature Range | 68-75 F |